This is the kind of dip that gets devoured quickly.
I mean, what's not to love about this dip? Bacon, cheese, and green onions. All melded together with a creamy base. It's simple to throw together and everyone loves it and thanks you for bringing it. And don't you want to be thanked?
the recipe
ingredients
- 16oz. sour cream
- 8oz. cream cheese, softened
- 3oz. Hormel bacon pieces (found in the salad dressing aisle)
- 2 cups shredded cheddar cheese
- Green onion, sliced
directions
- Beat the cream cheese in a bowl until soft and fluffy.
- Add in sour cream and mix until well combined.
- Fold in bacon, cheese, and green onion.
- Bake in a glass dish at 400 degrees for 25 minutes.
- Serve with Ritz/Club crackers.